The vision was Big, the ambition Bigger. In 2010, RK set out with his mind set at his big vision of wanting to bring to everyone, the perfect selection of the right grain and the fine blend of age old malt for the perfect smoothness and a heavenly experience of whisky. Over the next 2 years of multiple experiments to refine the maturation process, the grains and the malt were put in barrels of many varied sizes. Over a 5 years experiment of ageing, maturing and tasting, he found out that the right mix when kept in Bigger Barrels gives a much better depth of flavor and richness of taste.

The aging of the Barrels had a significant difference, BIG BARREL, thus emerged and is blended to recreate the authentic taste and characters of some of the earliest whisky blends created in the 19th century, giving it a rich, peaty taste combined with a smooth, distinctly malt flavor that will appeal to the most